What Makes Gourmet Food Gourmet?

Everywhere restaurant you go to now says that their food is gourmet, but just what makes gourmet food different from just normal food?

3 Comments

  1. Yogesh G
    Posted June 6, 2009 at 2:31 pm | Permalink

    Gourmet implies quality, something uncommonly good. A person of indiscriminate taste is a Gourmet. A gourmet looks for uncommon characteristics in the food or beverages that make it different. For example, everyone can roast and grind beans. But, to come-up with a combination that will make it different with others and have uncommonly good flavor wil make it Gourmet coffee.

  2. aknaswon
    Posted June 6, 2009 at 2:31 pm | Permalink

    Gourmet - A connoisseur of fine food and drink.
    Perhaps many restaurants nowadays believe they aspiring to such, or perhaps they are wishing to acieve such.

  3. khanofal
    Posted June 6, 2009 at 2:31 pm | Permalink

    From my experience, they take the time to make the food look pretty.
    Sometimes, they just serve foods that really don’t seem that appealing.

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