Ingredients
4 8-ounce lobster tails
6 tbs unsalted butter, softened
1/3 cup fresh tarragon leaves, loosely packed
1 tbs fresh lemon juice
2/3 cup bread crumbs
1 large shallot, minced
3 tbs pine nuts, toasted
3 qts water
3 tbs salt
1 onion, cut into eighths
1 bay leaf
2 large potatoes, halved, crosswise
salt and pepper to taste
Preparation Instructions
Blend together the butter, tarragon, lemon juice, [...]
