Gourmet Food Selections

Ingredients:
1 egg yolk
1 puff pastry sheet
1 wheel Brie
Directions:
1. Beat egg yolk with 1 tablespoon water.
2. Thaw puff pastry 20 minutes, then unfold. Cut pastry sheet
into 4 squares. Roll out a pastry square until it is approximately
1/2 inch larger than the circle of cheese.
3. Place Brie in center of circle and trim edges leaving a 1/2
inch [...]