Tag Archives: Vermont’s

The Cheeses of Vermont: A Gourmet Guide to Vermont’s Artisanal Cheesemakers (Paperback)

From Publishers Weekly
Henry Tewksbury, former film and television producer, now Vermont resident and manager of the cheese department of the Brattleboro Food Co-op, celebrates cheese makers in The Cheeses of Vermont: A Gourmet Guide to Vermont’s Artisanal Cheese Makers. He provides a brief history of the art [...]

Powered by Yahoo! Answers